Selector, Day - CES Reno DC
Company: US Foods
Location: Sun Valley
Posted on: June 20, 2022
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US Foods Culinary Equipment & Supplies is a specialty operations
division of US Foods, The selector position is a material handling,
labor intensive job in which exceptional customer service is
provided by processing customer orders and handling product in the
Culinary Equipment & Supplies Reno Distribution Center in a safe
and efficient manner.
\t1st shift Monday through Friday
\tDRY warehouse only - NO FREEZER or REFERIGERATED STORAGE
\tBenefits from Day 1 of employment
ESSENTIAL DUTIES AND RESPONSIBILITIES
Develop and maintain an appropriate level of understanding of
distribution center operations. Ensure that all work is performed
with a consistent sense of efficiency and urgency while ensuring
quality. Work in compliance with system procedures, safety, labor
management and warehouse management systems.
\tProcess work orders in the distribution center by manually
selecting the correct products to build customer orders using RF
device. This will include moving product by hand, pick cart,
forklift or riding a pallet jack.
\tVerify and audit merchandise in data terminal of warehouse
\tValidate that correct product has been selected and is damage
\tResponsible for unloading and loading of trailers as well as
stocking of incoming merchandise.
\tMay be responsible for identifying and palletizing merchandise to
allow for stocking in distribution center, replenishment and put
away of product as well as any returned merchandise.
\tWork in a safe and efficient manner, report any damages, resolve
problems with manager assistance, perform various clean up duties,
and maintain an acceptable level of attendance based on the
\tFinish time is when work is completed and could require overtime
with or without notice.
\tAttend all required company meetings and adhere to all safety
practices and company policies.
\tMust satisfactorily complete all company mandated trainings and
Education/Training : High school diploma or general education
degree (GED); or equivalent related experience and/or training; or
equivalent combination of education and experience. Must be at
least 18 years of age.
Related Experience/Requirements: Familiarity with material and
supplies handling is required. Prefer experience in warehousing,
mail or shipping operations. Prefer one-year forklift experience.
The incumbent must be certified to operate Forklift and other
Warehouse Operations power equipment as defined by OSHA rules and
Knowledge/Skills/Abilities : The position requires a high level of
ability to process information accurately. Able to read and write
legibly; basic mathematical skills (add, subtract, multiply,
divide); good verbal communication skills; Must be team oriented
and able to get along with others. In addition the position
requires a high level of ability to use WMS applications.
***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender
Identity/National Origin/Protected Veteran/Disability Status***
Associated topics: analyst, director, generalist, logistics
management, logistics manager, senior, rep, warehouse, warehouse
analyst, warehouse specialist
Keywords: US Foods, Sparks , Selector, Day - CES Reno DC, Other , Sun Valley, Nevada
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