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Cafeteria- Food Prep/ Food Server ($18.00 Per Hour, plus tips)

Company: Roundabout Catering and Party Rentals
Location: Sparks
Posted on: November 26, 2022

Job Description:

*Work Schedule: * Wednesday through Sunday *Night Shift: * 5PM to 2AM & *Day Shift: * 6AM-3PM

*Job Summary (Essential Functions)*

Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables, sauces and stocks according to the Roundabout standard recipes using a variety of equipment and utensils according to the daily prep list.

*Job Tasks/Duties*

* Take inventory of all items required for station set-up and determine those items that require preparation.
* Prepares items according to standard recipes.
* Coordinates and times orders with other kitchen operations.
* Requisitions items needed to produce menu items.
* Notifies Sous Chef of expected shortages.
* Ensures that assigned work areas and equipment are clean and sanitary.
* Sets-up, maintains and breaks down prep cook station.
* Covers, dates and neatly stores all leftover products that are re-usable.
* Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.
* Closes the kitchen properly using the closing checklist.
* Attends kitchen staff meetings and offers suggestions for improvements.
* Assists with other duties as assigned by Sous Chef.
* Adheres to HACCP guidelines to maintain sanitation and infection control of all food preparation and service.

*Education and/or Experience*

* High School diploma or GED.
* Successful completion of a two-year course at culinary school.
* A minimum of two years of experience in kitchen preparation and cooking. Job Knowledge, Core Competencies and Expectations
* Prepares menu items as needed for member or guest service.
* Follows all state and local health and food safety regulations.
* Follows all safety procedures for operating and cleaning machinery.
* Knowledge of and ability to perform required role during emergency situations.

*Licenses and Special Requirements*

* Food safety certification.

*Physical Demands and Work Environment*

* Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
* Push, pull or lift up to 50 pounds.
* Continuous repetitive motions.
* Work in hot, humid and noisy environment.

Job Type: Full-time

Pay: $18.00 per hour

* 401(k)
* 401(k) matching
* Dental insurance
* Health insurance
* Paid time off
* Vision insurance
Physical setting:
* Fast casual restaurant
* Day shift
* Evening shift
* Night shift

Ability to commute/relocate:
* Sparks, NV 89431: Reliably commute or planning to relocate before starting work (Preferred)

Shift availability:
* Day Shift (Preferred)
* Night Shift (Preferred)

Work Location: One location%58047475%

Keywords: Roundabout Catering and Party Rentals, Sparks , Cafeteria- Food Prep/ Food Server ($18.00 Per Hour, plus tips), Other , Sparks, Nevada

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